Friday, April 1, 2011

Recommended Reading

Recommended by Father Pisut
Thanks to Gary Hoeger for the link.


Written by Jimmy Akin for his blog at JimmyAkin.org
February 27, 2004
The Law of Abstinence
The Fridays of Lent are days of abstinence in the Latin rite of the Catholic Church, and so every Lent gives rise to questions about what the law of abstinence involves. The Code of Canon Law establishes that "those who have completed their fourteenth year of age" (i.e., those who have passed their fourteenth birthday) are obliged to abstain (CIC 1251), but the Code does not give an explanation of abstinence itself. This explanation is found instead in a 1966 apostolic constitution from Paul VI called Paenitemini (in case you're wondering, that's pronouncedPEN-ih-TEM-ih-nee in English). Here is an English translation of the relevant norm:

The law of abstinence forbids the use of meat, but not of eggs, the products of milk or condiments made of animal fat [III:1].

The trouble is that this explanation--at least in its English translation--is not as clear as one would like. It does not, for example, mention the exception of fish and other seafood from the law of abstinence, and this is universally acknowledged as an exception. The reason the exception is not mentioned is that it is implicit in the original Latin of the text, which reads:

Abstinentiae lex vetat carne vesei, non autem ovis, lacticiniis et quibuslibet condimentis etiam ex adipe animalium [III:1].

The word for "meat" in the original is carnis (here inflected in the ablative as carne), which does not correspond exactly in meaning to the English word "meat." In contemporary English, "meat" tends to mean the flesh of any animal, whether it is a mammal, a bird, a fish, or what have you. But as used here, carnis refers only to the flesh of mammals and birds. It does not include the flesh of fish (or, for that matter, of reptiles, amphibians, or insects).

Another possible exception to the rule may be found by comparing the norm in Paenitemini to the original regulation in the 1917 Code of Canon Law, which held:

The law of abstinence prohibits meat and soups made from meat but not of eggs, milks, and also whatever condiments are derived from animal fat [CIC(1917) 1250].

Since the 1917 law included an exclusion of soups using meat but the 1966 norm does not, in the common opinion of canonists today appears to be that soups using meat no longer violate the law of abstinence. (A few Lents ago, I did an extensive check on this.) Notice that the rest of the sequence (meat, eggs, milk products, condiments) is entirely undisturbed, suggesting that soup was intentionally dropped.

Personally, I'm intrigued by the fact that amphibian flesh is not excluded. If I knew where to get frogs legs here in Southern California, I'd go out and order them. I haven't had frogs legs since I was a boy, when I'd go frog gigging in the piney woods of East Texas with the menfolk of my family on warm summer nights.
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